Since I bought Jared the Bouchon cookbook as well as the French Laundry cookbook for his birthday, we decided to stop by the bakery for a few items.
The bakery was very tiny and there was a line forming right out the door, so it was a little difficult to take some good shots.
What looks to be a 1,024 layer croissant and a Pear TartJared is allergic to almonds and Jared's sister doesn't like pears... so I took one for the team. :)
From the back window at the bakery
Bouchon Bakery
6528 Washington St
Yountville, CA 94599
(707) 944-2253